Foodpreneur is a program of 12 weeks with near 16 specialized courses, and personalized mentoring sessions with experts, to help address critical early-stage business operations like strategic planning, corporate structuring, recipes standardization, among others. Guidance on brand optimization, product development, supply chain management, customer acquisition, and distribution is also included.

This program is possible thanks to the subvention of CDBG-DR Funds, focused on benefit low- and moderate-income persons by giving their start-up businesses opportunities that otherwise, they are not affordable to them. Admission is subject to availability and HUD eligibility requirements.

ENROLLMENT

When you participate in Foodpreneur, you gain the extra knowledge and insights you need to make your foodservice idea a reality or take your current business to the next level. Enroll today and cook up success.

Sabor Caribe

“I began the program with an idea and left with my hands full, with a lot of work to do.”
- Anaís Segarra

Sazón Chef Cinco Estrellas

“I learned to scale my product and learned about permits, labels, distribution, and more.”
- Joe Padilla